Traditional Kerala ready-to-cook Kerala Rasam magic mix. Freshly procured ingredients are roasted and blended. Make authentic Kerala Rasam with 90% fewer efforts.
- No more cutting of onions, garlic, and tomatoes.
- No more confusion in adding the right amount of masalas.
- Just add our mix and water into the item and boil. Rasam ready to be served.
This will help you to make Kerala chana masala very conveniently and save up to 90% of your cooking time.
HOW TO PREPARE:
Step 1: Take 1 ltr of water.
Step Z: Add the entire Kera la Rasam Magic Mix to water taken. (If water is less than 1 ltr , take the rasam mix proportionately).
Step 3: Boil until the required consistency is attained.
Coriander, Garlic Powder, Dehydrated Coriander Leaf, Turmeric Powder, Salt, Tamarind, Chilli, Fenugreek, Asafoetida, Mustard, Coconut, Oil.
Use completely within one month of opening the packet.
Once opened, store in a closed container and keep in the refrigerator only. Use a dry spoon only
Tags: Kerala Rasam Mix